【纯素年饼】只需三种材料, 教你做纯素糖霜脆卷 /雪花飘飘 Vegan Crispy Sugar Popiah Roll https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g/join ------------------------------------------------------------------------------- 【纯素年饼】糖霜脆卷 /雪花飘飘 Crispy Sugar Popiah Roll 这款年饼食材簡單，薄脆入口微甜，大人小孩都爱吃的脆口小零食。糖霜脆卷，灑糖粉时，就像下雪一样，所以取名雪花飘飘，特别写意的一道年饼！ 材料： 【纯素版】 薄饼皮 30片 面糊 (1汤匙面粉 +30毫升 水 , 调均) 糖粉 适量 This cny biscuit ingredients is very simple , is crispy and slightly sweet. It is a crispy snack that is loved by adults and children. Ingredients： 【vegan version】 30pcs slices of spring roll pastry batter (1 tbsp flour + 30ml water, mix well) Appropriate amount of icing sugar ------------------------------------------------------------------------------------------------- Business cooperation contact 商業合作聯系 sharecorner01.my@gmail.com Thank you 😊☺️😘😘 ► Facebook Page: https://www.facebook.com/shadajiekitchen ► YouTube Page: https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g #年饼 #雪花飘飘 #cny Shadajie Kitchen 傻大姐美食厨房 更多视频／文章……
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