自制翡翠莲蓉馅（低糖版）Homemade Pandan Lotus Paste mooncake filling (Low sugar) https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g/join 嗨！大家好！我是傻大姐！也是一个爱好煮食，烘培者！ 自制翡翠莲蓉馅, 味道纯正，澹澹的香兰香配合莲蓉，没有添加剂，吃着放心,但是一定要有点耐心, 因为制作比较耗时..要是想做出成功的月饼大家不要随意减糖减油。否则会影响月饼的可口度及耐放度，而足够的糖能增加莲蓉馅的光泽和黏度，相反不足的糖量会导致馅料松散。看似糖和油都非常高，但是烤好的月饼甜度都刚刚好！ 自制翡翠莲蓉馅 材料: 200克 去皮莲子 130克 白糖 60克 麦芽糖 50毫升 香兰精华 100毫升 玉米油 Hi! Hello everyone! I'm Shadajie. Homemade Pandan lotus paste filling, pure taste, the fragrance of pandan is combined with lotus paste, no additives, you can eat it with confidence, but you must be a little patient, because it is time-consuming to make. If you want to make a successful mooncake, don't reduce it at will. Sugar and oil. Sufficient sugar can increase the luster and viscosity of the lotus paste filling. On the contrary, insufficient sugar will cause the filling to loosen. It seems that the sugar and oil are very high, but the sweetness of the baked moon cakes is just right! Homemade Pandan Lotus Paste Ingredients: 200g peeled lotus seeds 130g sugar 60g maltose 50ml pandan essence 100ml corn oil -------------------------------------------------------------------------------------------------------- 自制天然香兰精华： Natural Pandan Extract/ Homemade Natural Pandan Essence： https://youtu.be/Io3qj8OqWOg ---------------------------------------------------------------------------------------------------- Shopee 🛒 Neoflam Fika Cookwares https://shope.ee/30BZj51Hee Thank you 😊☺️😘😘 ► Facebook Page: https://www.facebook.com/shadajiekitchen ► YouTube Page: https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g Shadajie Kitchen 傻大姐美食厨房 更多视频／文章……
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