Sardine Puff ｜沙丁鱼酥饼 ｜沙丁鱼派 300g plain flour 1/2 tsp salt 1 tbsp caster sugar 50g butter 180ml water 180g pastry butter or butter Ingredients for filling : 1 small tin sardine 1 medium size onion, chopped 1 red chilli, chopped 1/2 tsp salt 1/4 tsp pepper 1 calamansi lime juice ► Facebook Page: https://www.facebook.com/KathrineKwaBakingTutorial/?epa=SEARCH_BOX ► Instagram: https://www.instagram.com/katherinekwa/ ► Support my recipe book :https://kathrinekwa.com/ ► Simple Sweet Tooth: http://edu.bigpropel.co/ebook-offer/ Kathrine Kwa 更多视频／文章……
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