Coconut Tarts 椰子塔 ► Instagram: https://www.instagram.com/katherinekwa/ ► Support my recipe book :https://kathrinekwa.com/ ► Simple Sweet Tooth: http://edu.bigpropel.co/ebook-offer/ Ingredients for pastry(饼皮材料) : 125g butter(牛油) 50g / 3/8 cup icing sugar (糖粉) 250g / 2 cups plain flour (普通面粉) 1 egg lightly beaten (鸡蛋轻轻打散) Ingredients for the filling(馅料) : 300g grated coconut (白椰丝) 100ml water (水) 80g / 1/3 cup caster sugar (细砂糖) 1 egg (鸡蛋) 40g melted butter (溶化牛油) 1 tbsp custard powder (吉士粉/蛋黄粉) 1 tbsp milk powder (奶粉) 1/2 tsp baking powder (发粉) 1/2 tsp salt (盐) Serving size: 8cm tart mould - 16 portions 8公分挞模可做16个 typo in the video : ** 1 1/2 tsp baking powder ➡️ 1/2 tsp Kathrine Kwa 更多视频/文章……
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