Butter Cheese Cake 牛油芝士蛋糕 ► Instagram: https://www.instagram.com/katherinekwa/ ► Support my recipe book :https://kathrinekwa.com/ Ingredients: 250g salted butter (牛油) 170g / 3/4 cup caster sugar (细砂糖) 150g cream cheese (奶油芝士) 4 eggs(鸡蛋) 210g / 1 2/3 cups plain flour (普通面粉) 40g / 1/3 cup corn starch 1 tsp baking powder (发粉) 50ml milk (牛奶) 35g /4 tbsp Parmesan cheese (芝士粉) Topping (表面装饰): Some grated cheddar cheese (硬芝士丝) Bake at 180°C for 50 minutes 12” x 4” loaf tin 以180°C烤50分钟 12寸 x 4寸长形烤模 Marble Butter Cake 大理石牛油蛋糕 https://youtu.be/W2xDqecK4oc Kathrine Kwa 更多视频/文章……
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