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Pumpkin Cake 南瓜蛋糕

2020-6-18 04:47| 发布者: admin8| 查看: 33| 评论: 0|文章/视频分享来自: Kathrine Kwa




Pumpkin Cake 南瓜蛋糕

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Ingredients:
200g butter (牛油)
170g (3/4 cup) caster sugar (细砂糖)
4 large eggs(鸡蛋)
250g (2 cups) plain flour (普通面粉)
1 tsp baking powder (发粉)
1/4 tsp salt (盐)
150g mashed pumpkin(南瓜泥)
50g (1/3 cup) toasted sunflower seeds (烘香葵花籽)

80g raw pumpkin, peeled and diced (生南瓜,去皮后切丁)
Some sunflower seeds (适量葵花籽)

Bake at 170°C for 70 minutes
以170°C烤70分钟

8”baking tin
8寸烤模

Marble Butter Cake 大理石牛油蛋糕
https://youtu.be/W2xDqecK4oc
文章/视频分享来自:
Kathrine Kwa



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