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Purple Sweet Potato Hee Pan 紫薯喜粄

2020-6-2 02:33| 发布者: admin8| 查看: 39| 评论: 0|文章/视频分享来自: Kathrine Kwa




Purple Sweet Potato Hee Pan 紫薯喜粄

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Dough starter (糕种):
70g (1/2cup) plain flour (普通面粉)
1 tsp instant yeast (即溶干酵母)
75ml water (水)

Ingredients (材料):
125g (1 cup) plain flour (普通面粉)
155g (1 1/3 cups) glutinous rice flour (糯米粉)
110g (1/2 cup) caster sugar (细砂糖)
200g mashed purple sweet potatoes (紫薯泥)
125ml water(水)
2 tbsp cooking oil (油)
***60ml water (水)
文章/视频分享来自:
Kathrine Kwa



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