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Dark Cherry Mille Crepe Cake (Black Forest Crepe Cake ) 黑樱桃法式千层蛋糕

2020-4-20 07:44| 发布者: admin8| 查看: 52| 评论: 0|文章/视频分享来自: Kathrine Kwa




Dark Cherry Mille Crepe Cake (Black Forest Crepe Cake ) 黑樱桃法式千层蛋糕

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Ingredients :
125g (1 cup) plain flour(普通面粉)
1 1/2 cocoa powder (可可粉)
1/4 tsp salt (盐)
5 large eggs(鸡蛋)- grade A
2 tbsp caster sugar (细砂糖)
500ml (2 cups) milk (鲜奶)
60g melted butter(溶化牛油)

Filling (馅料):
1 can dark pitted cherries, diced and keep the syrup (1罐去籽糖渍黑樱桃, 切碎,糖浆保留)
1 tbsp caster sugar (细砂糖)
1 tbsp corn starch (玉米粉)

350ml dairy whipping cream (动物性鲜奶油)
1 1/2 tbsp caster sugar (细砂糖)
文章/视频分享来自:
Kathrine Kwa



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