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Caramel Pudding Cake 焦糖布丁蛋糕

2019-3-2 18:58| 发布者: admin8| 查看: 46| 评论: 0|文章/视频分享来自: Kathrine Kwa




Caramel Pudding Cake 焦糖布丁蛋糕

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Ingredients for caramel pudding (焦糖布丁):
120g sugar (白砂糖)
40ml boiling water (热水)
4 large eggs (鸡蛋) - grade A
60g caster sugar (细砂糖)
350ml fresh milk (鲜奶)
1/2 tsp vanilla extract (香草精)

Ingredients for sponge cake(海绵蛋糕):
3 large eggs (鸡蛋) - grade A
90g caster sugar (细砂糖)
90g plain flour (普通面粉)
30ml fresh milk (鲜奶)
30g corn oil (玉米油)

Caramel Pudding Cheesecake
焦糖布丁芝士蛋糕
https://youtu.be/ch9RhE2-X04

Caramel Pudding With Chocolate Cake
焦布丁巧克力蛋糕
https://youtu.be/ncaVevdSXU8


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文章/视频分享来自:
Kathrine Kwa



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