广东潮汕牛肉火锅，1头牛切十几个部位，鲜肉涮8秒，蘸浓郁沙茶酱Beef Hot Pot in Chaoshan, Guangdong If you come to the Chaoshan area of Guangdong, where there are many delicacies, if you can only eat the same delicacy, it must be delicious Chaoshan beef hot pot. It is said that the beef hot pot is about Chaoshan, and the Chaoshan beef hot pot is about Guantang. Guantang is a small town in Chaozhou, but there are many hot pot restaurants around it because it has the freshest beef. A cow is finely divided into more than ten parts, and the beef is only blanched for 8 seconds. With the special shacha dipping sauce, shacha and bone double soup base, the taste is fresh and tender. Axing comes to Guantang to taste the freshest beef hot pot. 阿星探店Chinese Food 更多视频／文章……
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