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云南烧烤之乡勐海,白天卖菜晚上出摊,铁板烤凉粉,阿星喝牛蹄汤The hometown of barbecue in Xishuangbanna

2020-11-1 19:10| 发布者: admin8| 查看: 30| 评论: 0|文章/视频分享来自: 阿星探店Chinese Food




云南烧烤之乡勐海,白天卖菜晚上出摊,铁板烤凉粉,阿星喝牛蹄汤The hometown of barbecue in Xishuangbanna

西双版纳的烧烤在云南独树一帜,有朋友告诉阿星,吃完西双版纳勐海县的烧烤,别的地方都不会再想了。勐海可以说是烧烤之乡,一个小小的十字路口就有几十家烧烤摊,到了晚上烟火缭绕。有一家清真烧烤棚子,白天是菜市场卖菜,到了晚上才出摊,很受欢迎。爆浆豆腐,牛膘肉,瓜菜,油炸豌豆凉粉,还有美味的牛蹄汤,每一样都是招牌特色,配三种蘸水吃非常美味。
The barbecue in Xishuangbanna is unique in Yunnan. A friend told Axing that after eating the barbecue in Menghai County, Xishuangbanna, you will never think about other places. Menghai can be said to be the hometown of barbecue. There are dozens of barbecue stalls at a small crossroads. There is a halal barbecue shed, which is a vegetable market during the day and only goes out at night. Fried tofu, beef fat, melon vegetables, fried pea jelly, and delicious beef hoof soup, each is a signature feature, and it is delicious to eat with three kinds of dipping sauces.
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