香蕉吃不完，可以这样做，当早餐或下午茶都很适合【马来传统糕点~香蕉蒸糕】Lepat pisang/ Steam Banana Parcel Kueh https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g/join ---------------------------------------------------------------------------- 材料： 300克 熟香蕉肉 50克 椰糖 30克-40克 白糖 少许盐 100毫升椰浆 100克 普通面粉 20克 粘米粉 少许油(涂蕉叶） 2大张 蕉叶（剪成16张长方型 18cm X20cm） 香蕉蒸糕Lepat pisang/ Steam Banana Parcel Kueh Ingredients: 300g ripe banana flesh 50g coconut sugar 30g-40g white sugar pinch of salt 100ml coconut milk 100g All purpose flour 20g rice flour Some cooking oil (for coating on banana leaves) 2 large banana leaves (cut into 16 rectangles, 18cm X20cm) -------------------------------------------------------------------------- 同款蒸笼 30cm/12寸： ✅https://shope.ee/409wzhHoNU Fika Neoflom 不粘锅 ✅https://shope.ee/7KQImiqQKW ------------------------------------------------------------------- 傻大姐粉丝页 Shadajie Fanpage： ✅ Facebook Page: https://www.facebook.com/shadajiekitchen ------------------------------------------------------------------------- Business cooperation contact 商業合作聯系 sharecorner01.my@gmail.com Thank you 😊☺️😘😘 ► Facebook Page: https://www.facebook.com/shadajiekitchen ► YouTube Page: https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g #lepatpisang #香蕉蒸糕 #马来糕点 Shadajie Kitchen 傻大姐美食厨房 更多视频／文章……
分享： |
本站部份资源来自网络分享并注明出处，若有侵权或不良资源请联系删除。|联系我们|手机版|打工族生活理财
GMT+8, 2024-11-30 20:33 , Processed in 0.019443 second(s), 21 queries .
Powered by Discuz! X3.5
© 2001-2023 Discuz! Team.
