Taiyaki | Fish Shaped Pastry 鲷鱼烧 ► Instagram: https://www.instagram.com/katherinekwa/ ► Support my recipe book :https://kathrinekwa.com/ Ingredients 材料: 200g plain flour (面粉) 1 tsp baking powder (发粉) 200-220ml milk (牛奶) 1 egg (鸡蛋) 1 tbsp caster sugar (幼糖) 20g melted butter (溶化牛油) 【Filling 馅料】➡️ https://youtu.be/CS05PB-r-dQ 500g red bean (紅豆洗净) 1500ml water (清水) 280g caster sugar (幼糖) 3 pandan leaves,knotted (3片香兰叶，打结) Kathrine Kwa 更多视频／文章……
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