美味又养颜的桃胶燕菜果冻月饼，简单易学的制作教程！Delicious and beautiful peach gum jelly mooncake https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g/join ---------------------------------------------------------------- 桃胶燕菜月饼 材料 ( 8粒): 30克 桃胶（加水泡发7-8小时，至几倍大） 800毫升清水 20克 龙眼干 10克枸杞 85克冰糖 4片 香兰叶 （打结） 2茶匙燕菜粉 1茶匙果冻粉 * 1茶匙=2.64克 Peach Gum Jelly Mooncake Ingredients ( 8 pcs): 30g peach gum (soak in water for 7-8 hours, until several times larger) 800ml water 20g dried longan 10 grams goji berries 85g rock sugar 4 pcs pandan leaves (knotted) 2 teaspoons agar-agar powder 1 teaspoon jelly powder * 1 teaspoon = 2.64 grams ---------------------------------------------------------------- Business cooperation contact 商業合作聯系 sharecorner01.my@gmail.com Thank you 😊☺️😘😘 ► Facebook Page: https://www.facebook.com/shadajiekitchen ► YouTube Page: https://www.youtube.com/channel/UCNKAVB4pM5Q4rojBCPhA16g Shadajie Kitchen 傻大姐美食厨房 更多视频／文章……
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