莫莫饼/雪球饼食谱Kuih Momo/Kuih Makmur/Snowball Cookies Recipe|入口即化,奶香味|年饼|Melt in Mouth, Milky Flavor|CNY ♦德式酥饼食谱 German Cookies Recipe: https://youtu.be/KK-4otqM4Fs?si=cNuebahYdKdJ7TRc ♦新年食谱CNY Recipe：https://youtube.com/playlist?list=PL-z50Pxpx9Q1R-KokevCQD14Eh_34-VnC ♦饼干食谱 Cookies Recipe: https://youtube.com/playlist?list=PL-z50Pxpx9Q1I5hVpwnRfY5QOVNALb_ha ♦ Facebook Page: https://www.facebook.com/iwen777 ♦ Instagram ID: iwen777 ♦ Oven: Electrolux 72L Built in Oven: https://c.lazada.com.my/t/c.Y5Zedw?url=https%3A%2F%2Fwww.lazada.com.my%2Fproducts%2Fdelivery-by-seller-only-klang-valley-electrolux-built-in-oven-eob3434box-eob3434-72l-built-in-plussteam-oven-i571584136-s1142652149.html& ♦数码厨房秤网购链接Digital Kitchen Scale Lazada Links: https://s.lazada.com.my/s.idoP5?cc 好好享受，与我分享你作品的照片在我的Facebook Page上哦。 :-) Enjoy and share photos of your creation with me on my Facebook Page. 开斋节马来新年刚过，凑热闹来做传统“莫莫饼/雪球饼”。做法简单快速，采用了纯无水牛油来制作，口感超酥香，完全入口即化。面粉还跟班兰叶一起炒香了后再制作，加添了淡淡班兰香~饼干烤好趁温立刻裹上传统糖奶粉，像雪球 一样，超可爱~ 一咬即刻融化在你的嘴里，一压即碎，超酥，满满奶香味，适合当年饼。 收藏方式：烤好彻底凉透，室温收密封容器保存一个月。要新鲜７天内吃。 Hari Raya Malay New Year has just passed, so join in the fun and make traditional "Kuih Momo/Kuih Makmur/Snowball Cookies". It is simple and quick to make. Made with Pure Ghee Clarified Butter, yield super flaky fragrant texture that completely melts in your mouth. Flour is also stir-fried with pandan leaves, added a touch of pandan fragrance. After cookies are baked, while warm immediately coated with traditional icing sugar and milk powder, like snowballs, super cute~ It melts in your mouth as soon as you bite it, breaks into sand when pressed, it’s super flaky and full of milky flavor, perfect for CNY. Storage Method: After baking, let it cool thoroughly and store in airtight container at room temperature for one month. Freshest taste, eat within 7 days. ♦Ingredient List 食材=34pcs Kuih Momo 莫莫饼 (10g/pc)= 200g All Purpose Flour (After Stir-fried) 普通中筋面粉(炒过) 2pcs Pandan Leaves 班兰叶 20g Icing Sugar 糖粉 14g Milk Powder 奶粉 1g Salt 盐 80g Pure Ghee/Clarified Butter/Minyak Sapi Tulin 无水牛油 40g Unsalted Butter 无盐牛油 =Toppings 装饰= 30g Icing Sugar 糖粉 12g Milk Powder 奶粉 (Preheated Oven 160C: 20minutes) (Top Bottom Heat, No Fan Force, Middle Rack) (预热烤箱160C: 20分钟) (上下火，不开旋风，中层烤) ♦ MUSIC Artist: Spazz Cardigan Title: Lucid_Dreamer Artist: Wayne Jones Title: First Love #年饼食谱 #莫莫饼 #雪球饼食谱 #入口即化 #奶香味 #年饼食谱 #开斋节饼干食谱 #KuihMomo #KuihMakmur #SnowballCookiesRecipe #MeltInMouth #MilkyFlavor #RayaCookiesRecipe #CNYCookiesRecipe iwen baking 更多视频／文章……
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